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FC-950 FUNNEL CAKE FRYER AND BATTER DISPENSING SYSTEM

 

This is a great system for:

  • FAIRS
  • THEME PARKS
  • SPORTS ARENAS
  • FLEA MARKETS
  • CARNIVALS
Specifications:
  • Operates on 240 or 480 volts.
  • 160 amps @ 240 volts.
  • 80 amps @ 480 volts.
  • Fry tank capacity = 35 gallons of oil (132.5 liters).
  • Batter dispenser capacity = 3 gallons of batter (11.36 liters).
  • Fabricated of stainless steel and Delrin®.
Dimensions:
  • Length = 80 inches (204 cm).
  • Width = 26 inches (67 cm).
  • Height of fry tank (including stand) = 36 inches (92 cm).
  • Adjustable arm height for batter dispenser.
Features:
  • Nine stainless steel rings 8 inches (20.32 cm) in diameter for formation of funnel cakes in one-third of fry vat.
  • Free-floating area in remaining two-thirds of fry vat.
  • Drain valve for removal of oil.
  • System designed for easy cleaning and sanitation.
  • Crumb grate over heating elements for maximum heating and recovery efficiency.
  • Usable oil depth 1 to 3.5 inches (2.54 to 8.89 cm).
  • Power panel with digital temperature control in two zones.

Quality • Simplicity • Dependability

Automated Food Systems, Inc.

IDEAS THAT FEED THE WORLD

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E-Mail: sales@afstexas.com

1000 East Lofland Drive • Waxahachie, Texas, USA 75165 Phone: (469)-517-0470 • Fax: (469)-517-0476